Tuesday, July 29, 2008

Homemade Spaghetti Sauce


Oh how I love my pasta with tomato/marinara sauce. I never have time to make sauce so I always use ragu. Well since I am home from work today I decided to make some spaghetti sauce. It is so simple the way I make it and soooo good. It makes a lot so I will freeze some for later. Sorry for the picture, my camera has been acting up and the steam doesn't help.



Ashley's Spaghetti Sauce

1 15 oz can of Tomato Sauce

2 29 oz cans of Tomato Sauce

1 14 1/2 oz can of diced tomatoes w/basil, oregano, & garlic (you can add more, but I don't like chunks of tomatoes)

1 can of the smallest tomato paste

Basil

Oregano

Garlic Salt

Minced garlic

Chopped onions


Saute onions and garlic with a little bit of EVOO. Once the onion and garlic are soft add the remaining ingredients. Then stir and simmer all day.


See easy. It will make your home smell good all day and you will wish you were eating it then.

1 comment:

Joelen said...

Yum - making homemade sauce is always a great idea. I make mine similarly with a splash of wine (my lush side comes out - lol)